Roasted Parsnips

Ingredients

  • 7 medium parsnips (does not need to be exact)
  • 2 Tbsp coconut oil
  • shake of garlic powder
  • shake of oregano
  • shake of paprika
  • sea salt and pepper to taste

Directions

  1. Preheat the oven to 375 F
  2. In a mixing bowl and all ingredients and mix until evenly distributed
  3. Pour onto a baking sheet and spread out as much as possible
  4. Bake for 30 minutes, flipping them half way through

Extra – I like the dip these in guac for a mid day snack!

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